Carrot topper
A basic machine with hand feeding and hand positioning of carrots. Cuts of the tops from the carrots at a capacity of 60 carrots per minute.
Operating principle
The Sormac carrot topper WO-1 consists of a flighted transport belt, and a shaft with a rotating knife for topping the carrot. The machine is mounted with the control panel on a solid movable frame.
The operating personnel place the carrots on the transport belt against the guide plate. The guide plate can easily be adjusted to suit variety differences when more or less topping is required. The transport belt conveys the carrots to the rotating knife, where they are topped. The tops are separately transported away from.
Features
> adjustable topping control
> hygienic design, easy to clean and disinfect
> heavy duty construction
> hygienic design, easy to clean and disinfect
> heavy duty construction
Product specification
The WO-1 processes carrots with a diameter of 30 to 75 mm and a maximum length of 380 mm.
Capacity
The capacity of the WO-1 is approx. 60 carrots per minute.
Technical data
| Voltage: | 230/400 V, 50/60 Hz, 3 ph |
| Total installed power: | 0.8 KW |
| Weight: | approx. 280 kg (616 lbs) |
| Dimensions (LxWxH): | 2.000 x 830 x 1.570 mm (79"x33"x62") |
| Belt height: | 1.000 mm (adjustable +/- 100 mm) / (39" adjustable +/- 4") |